Kukkutandatvak Bhasma (Eggshell Calcium) is an ayurvedic-calcined medicine prepared from chicken eggshell. Kukkutanda Twak Bhasma is best calcium supplement, according to ayurveda. The eggshell is processed with Changeri (Oxalis Corniculata) juice and then calcined to make its bhasma.
Processing eggshell with Changeri juice eliminates impurities and toxins, which increases its suitability for human consumption. Calcination process increases its bioavailability in human body.
Eggshell Calcium (Kukkutandatvak Bhasma) increases bone mass, relieving joint pain and helps attaining physical stamina. Here are some important health benefits ad medicinal uses of eggshell calcium.