Ayurvedic Bhasma

BENEFITS OF ABHRAK BHASMA

Abhrak Bhasma increases strength, promotes health and it is beneficial for maintaining natural metabolism in the body. It repairs cells and aids in rejuvenating them. It repairs all tissues of the body and provides optimum nutrition to every cell in the body. Abhrak Bhasma is helpful in a variety of diseases such as wounds, diabetes, splenomegaly, abdominal diseases, kidney cysts, intestinal worms, and all diseases listed above in indications. Abhrak Bhasma increases physical stamina and endurance capacity. It strengthens the uterus and provides nutrition to ovaries in the case of women. It increases skin glow and hemoglobin level.

High Blood Pressure (Hypertension)

Abhrak Bhasma contains a good amount of magnesium and potassium. Mainly three nutrients are beneficial for reducing the risk of hypertension. These include magnesium, potassium, and calcium.

Abhrak Bhasma is generally used with Mukta Pishti in heart patients and in the management of mild hypertension. This combination effectively lowers both systolic and diastolic blood pressure. This combination provides three most important nutrients important for proper functioning of the heart and blood vessels.

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Godanti Bhasma is a mineral-based ayurvedic medicine prepared from Gypsum. It is rich in natural calcium and sulfur content. According to Ayurveda, Godanti Bhasma is beneficial for high-grade fever (also known as PITTAJ JWARA in ayurveda), headache, chronic fever, malaria, vaginitis, leucorrhea, excessive uterine bleeding, non-productive cough and bleeding disorders.

Aphysicians also use it for high blood pressure, headache due to hypertension, insomnia, restless leg syndrome, constipation, indigestion, low bone mineral density, osteoporosis, cough and asthma.

Kukkutandatvak Bhasma (Eggshell Calcium) is an ayurvedic-calcined medicine prepared from chicken eggshell. Kukkutanda Twak Bhasma is best calcium supplement, according to ayurveda. The eggshell is processed with Changeri (Oxalis Corniculata) juice and then calcined to make its bhasma.

Processing eggshell with Changeri juice eliminates impurities and toxins, which increases its suitability for human consumption. Calcination process increases its bioavailability in human body.

Eggshell Calcium (Kukkutandatvak Bhasma) increases bone mass, relieving joint pain and helps attaining physical stamina. Here are some important health benefits ad medicinal uses of eggshell calcium.

Swarna Bhasma is most Prisious Bhasma. it is use in many Problems

Bhasmas are an important part of Ayurvedic medications. Bhasma is the fine-grained powder obtained by calcinations of different metals or minerals. Tamra Bhasma is obtained by oxidizing and heating the copper metal with different herbal juices including aloe vera and lemon juice.

Copper has great significance in Ayurveda and is widely used in different ways to cure many diseases. Copper bhasma is used since ancient times for the treatment of leprosy, tumors, abdominal diseases, worms, liver, spleen, piles, cough, asthma, diabetes, acidity with indigestion, and in many other disorder treatments. It is also used in Ayurvedic treatment of skin diseases, obesity, chronic respiratory conditions, eye diseases, anemia, piles etc.